Categories: Restaurant, Business, The Lighter Side
DO THE DAMN MATH
Seriously.
Let's get this straight...employers (like us) complain that it is getting increasingly difficult to find employees, yet unemployment figures are still high. At the same time, unemployment benefits are as high as they have ever been.
Is thi… more »
SAY CHEESE
I have been telling my chefs for years...when they are "playing" and innovating with recipes, that they MUST write everything down! Why? Because usually, typically, the result of such experimentation is good or very good, but only occasionally do we f… more »
OH BEER, OH BEER, OH BEER
Seriously, at the pond, at UMASS in 1981, I don't remember the band--It might have been Toots and the Maytells--Maybe the SOS Band--not sure, but I DO remember that first, ice cold St Pauli Girl, before they had the commercial, "You always remember your… more »
I scream for...Yogurt?
OK...where was I when the announcement was made "There must be frozen yogurt...everywhere?" What happened to ice cream?
I don't object, mind you. Have at it. Time will tell if it is the new face of frozen yum, or a trend, like say...
But explain to… more »
RANDOM WHATNOT
* Both restaurants were sold out for Easter Brunch-- over 800+ satisfied guests, and at least one not-so-much. (That "transition" time between brunch and dinner is a real challenge--one we fail to meet from time to time. (Sorry Lisa)
* Speaking of di… more »
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