THE BEST KIND OF PIRATE
Before this “loaded” blog goes too far, the origin of today’s post is to say once again, but never ever enough, how amazing our staffBefore this “loaded” blog goes too far, the origin of today’s post is to say once again, but never ever enough, how amazing our staff[...]
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HOLIDAY OPA!
I have just received an early Christmas present from my friends at The Olympia, and the only proper, Greek response I know is… OPA!
It is possibleI have just received an early Christmas present from my friends at The Olympia, and the only proper, Greek response I know is… OPA!
It is possible[...]
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MY PICK’S RICK
It’s time to vote on our nominees for vendor of the year.
Each year, The Massachusetts Restaurant Association collects nominations across variousIt’s time to vote on our nominees for vendor of the year.
Each year, The Massachusetts Restaurant Association collects nominations across various[...]
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OF GETTING PUNCHED IN THE FACEBOOK
The blog today was to be a pretty funny chef story about “genius lost”, but will have to wait, in favor of more current events! I have copiedThe blog today was to be a pretty funny chef story about “genius lost”, but will have to wait, in favor of more current events! I have copied[...]
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YOU WANT STORIES?
As I transition the blog away from the oh-so-depressing world of death, at Chef Ed Z’s wake a few nights ago, as will happen at a wake, the tearsAs I transition the blog away from the oh-so-depressing world of death, at Chef Ed Z’s wake a few nights ago, as will happen at a wake, the tears[...]
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LIFE IS SHORT IS NO BULLSHIT
I first met Ed Zaranski, the co founder and original chef of Cobblestones, in a high end resort kitchen outside New York City.
It was a memorable introduction.I first met Ed Zaranski, the co founder and original chef of Cobblestones, in a high end resort kitchen outside New York City.
It was a memorable introduction.[...]
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EVERYTHING I LEARNED IN KINDAGARTEN…
When I taught Food and Beverage Management at Middlesex Community College (I really miss it actually), one of my lessons was on personnel management. InWhen I taught Food and Beverage Management at Middlesex Community College (I really miss it actually), one of my lessons was on personnel management. In[...]
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%$#&! FLOWS DOWNHILL
Warning Mom: Bad language follows. (It’s germaine to the story, I swear it)
Many years ago, as our executive chef was coming up, as sous chef,Warning Mom: Bad language follows. (It’s germaine to the story, I swear it)
Many years ago, as our executive chef was coming up, as sous chef,[...]
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FOUR MORE YEARS..of beers!
This blog is not really intended either as a promotional vehicle, and definitely NOT a political one. The whole concept of arguing politics kind of cracksThis blog is not really intended either as a promotional vehicle, and definitely NOT a political one. The whole concept of arguing politics kind of cracks[...]
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CALL ME CHARLIE BROWN
I have pet peeves. Probably way more than I want anyone to know. I have a rather healthy self-image (thanks mom and dad!) and I like to think of myselfI have pet peeves. Probably way more than I want anyone to know. I have a rather healthy self-image (thanks mom and dad!) and I like to think of myself[...]
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